Bio Knospe* rye Tagliatelle

Ingredients : Rye bio-flour (CH, EU).

Nutritional values 100g contain :

Energy value: 1465 kj (350 kcal),

Protein: 12.2 g

Carbohydrates: 68.1 g

Sugar: 1.7g

Fat: 2.0 g

of which saturated fatty acids: 0.3g

Salt: 0g

Made in Switzerland.

Bud licensee: Pasta Bonetti GmbH, Elestastrasse 8, 7310 Bad Ragaz, Switzerland.

Organic certification: CH-BIO-038